Kenya will in 2020 host the inaugural Africa Food Show that will bring together policymakers, industry executives, farmers and consumers to learn about emerging trends in trade on agricultural commodities.
David Wang, the Chairman of MIE Groups, the event organiser, said this in Nairobi.
The premier event, which will take place in Nairobi from June 24 to 26 in 2020, will help showcase food products, processing and packaging technologies to investors as well as consumers.
“Africa Food Show will provide a platform for the next generation of entrepreneurs to gain a better understanding of the market for agricultural commodities in the continent,’’ Wang said.
Wang said that Kenya’s strategic position as a logistics hub informed the decision to host the inaugural continental food summit that is expected to unlock opportunities for local farmers, processors and distributors.
“Kenya has modern infrastructure, policy support, growing foreign direct investments that are an incentive for hosting African Food Show and highlight untapped opportunities to global agricultural commodity traders.’’
Lucy Njenga, Director of Policy Research and Regulation in the Ministry of Agriculture, said the event would boost the government’s food and nutritional security agenda.
“We are open to hosting an event that will provide an opportunity for farmers and investors to exchange knowledge on technologies and innovations that are key to promote food security and incomes through value addition,’’ said Njenga.
She said that Kenya would leverage the Africa Food Show to attract additional investors in value chains such as storage, processing and distribution in order to lift the fortunes of smallholder farmers.
The meeting is expected to raise the visibility of the continent’s major agricultural commodities.
The commodities will including cereals, fresh produce, spices and nuts.